URGENT – Female Private Chef | Spain

Atlantica is currently seeking an experienced Female Private Chef for a private estate in Spain, starting 17 June. Initially, this is a temporary position until early August for a young Spanish-Costa Rican family with two small children (1.5 and 3 years old) and a third baby on the way. The children have dedicated nannies, and there is no childcare responsibility. Meals for staff and nannies are not required.

The family enjoys fresh, healthy, beautifully presented food rather than formal fine dining. Mediterranean cuisine is preferred, while South American and Asian influences are welcomed. The household is generally relaxed, extended family occasionally visit. Larger gatherings are always communicated in advance.

We are looking for a chef with previous private household, villa or yachting experience, who is highly organized, discreet, clean, and comfortable working within a family environment.

Valid Schengen visa/right to work in Europe is essential. Salary: €5,000–€6,000 per month, depending on experience. For the right candidate, this position may evolve into a longer-term opportunity, continuing in Costa Rica from August to September and New York during the winter season.

Please apply with an updated CV, references, and recent food photographs.